Monday, July 11, 2011

Market inspired recipe: Easy Fruit Pizza

Easy Fruit Pizza
1 package Sugar Cookie Mix

8 ounces Cream Cheese, softened
1/4 cup powdered sugar
1 teaspoon vanilla
Enough bright, colorful fruit to cover your pizza. 
Crust: Preheat oven to 350.  Slightly grease the bottom of a pizza pan.  Prepare sugar cookie mix as directed and spread evenly on the bottom of pizza pan.  Bake at 350 for 8-10 minutes or until slightly brown around outside of crust.  Cool completely.
Cream Cheese Layer: Beat cream cheese, confectioner’s sugar & vanilla until smooth & creamy. Spread on cooled cookie crust.  Fruit: Wash, dry & cut fruit as necessary. Arrange on top of cream cheese layer in a circle pattern, starting from the outside and going in.

image & recipe courtesy of: You've Got to Taste This

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