This busy summer is shifting gears. Kids are back in school, vacations are slowing down, and it’s time to think about putting food by for the winter. At the Jerome Farmers Market, we’re here to help stretch your grocery dollars with the freshest produce for canning, freezing, and drying.

This week, you’ll find sweet corn, peaches, onions, peppers, cucumbers, watermelon, cantaloupe, and the first of the fall squash. Each week, more late-summer crops will ripen—many of them will store well into the colder months.

And don’t forget—it’s pickling season while the weather is still warm! Come early for the best selection, then grab fresh breads, eggs, honey, and unique gifts to round out your visit.

We’ll have the lemonade ready, so come enjoy a beautiful Saturday morning with us. We’re open from 9–1 at Moss Greenhouses, 269 South 300 East in Jerome.